Meringue Stack Cream, Egg Whites, Fruit Compote, Meringue, Occasions // March 17th, 2014 Crispy Meringue with Whipped Cream and Raspberry & Blueberry Sauce. Meringue Stack 2 Responses to “Meringue Stack” Melanie April 14th, 2014 Absolute delicious! Simply a master piece! Reply Sam April 21st, 2014 This cake was a huge hit at a party we had last summer. It was so, so good – all our guests raved. I was looking forward to having some leftovers the next day, but it was gone by the end of the night! Reply Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Notify me of new posts by email. Currently you have JavaScript disabled. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Click here for instructions on how to enable JavaScript in your browser.
Sam April 21st, 2014 This cake was a huge hit at a party we had last summer. It was so, so good – all our guests raved. I was looking forward to having some leftovers the next day, but it was gone by the end of the night! Reply
Absolute delicious! Simply a master piece!
This cake was a huge hit at a party we had last summer. It was so, so good – all our guests raved. I was looking forward to having some leftovers the next day, but it was gone by the end of the night!